Coffee beans Microwave Drying sterilizing machine

Brief introduction

1. Fast drying and sterilization, continuous production

2. Keep the original nutrition, color and taste

3. Easy to control, safe

4. Save energy, best effect, long life

Main features

1, Energy efficient and drying time is short. Microwave is a direct effect on the material, there is no additional heat loss, so thermal efficiency is very high and drying time is very short, saving 30% electric power compared with far infrared heating.

2, Easy to control, advanced technology. Compared with the conventional method, the equipment is ready to use; no thermal inertia, flexible and convenient operation; microwave power and transmission speed adjustable. During microwave heating and drying, no waste water, no waste gas, it is a safe and harmless high-tech.

3, Mildew-proof, sterilization, preservation: microwave drying functions with thermal effects and biological effects, can achieve mildew-proof and sterilization at lower temperature. High speed and short time drying maximize the preservation of the activity of the material and food vitamins, the original color and nutrients.

4, Selective heating. Water molecules are best at absorbing microwave; therefore, high water content part absorbs more microwave power than low water content part. This is the characteristics of selective heating through which uniform heating and drying can be achieved.

Service commitment:
1. Provide clients one-year warranty to make sure the machine could work well;
2. Send every client a preferential quotation by e-mail.