Frozen Meat Thawing Machine for Meat Seafood and Food Processing

Introduction

1. Microwave thawing machine can be used for thawing various materials such as meat products, various fish, fish seeds, frozen fruit products, etc.

2. It can realize the freezing processing of frozen products, or completely thaw and mature.

3. Microwave thawing is characterized by thawing without freezing and maintaining the complete characteristics of the product.

Characteristics:

1) Refrigeration system: Fully automatic control of refrigeration temperature, to ensure the quality of frozen products, to maintain the fresh state of the product, efficient and safe.

2) Circulating air system: It is made of 304 stainless steel. The fan is made of high quality axial flow fan, which has good safety and stability and guarantees food hygiene requirements.

3) PLC automatic control system: humanized control, high automation precision, accurate display of temperature curve, etc., fully automatic control to complete the thawing process, multiple defrosting modes.

4) The thawing process can be controlled step by step.

5) The product is quickly and evenly thawed, the energy consumption is low, the water loss rate is low, the protein loss is small, the original color of the product is maintained, the growth of microorganisms is inhibited, the unit area is used, and the equipment can be used for cold storage.

Packaging & Shipping

1. Daub coal oil on the surface of the machines.
2. Plastic film as the inner packing.
3. Standard export wooden case as the outer packing.
4. Train, ship or depend on clients' requirement.